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This natural extract provides all the intense flavour of Madagascan vanilla in a convenient liquid form. Most importantly, it’s NOT vanilla essence. Use in all home-baking and desserts, add a few drops to your favourite cocktail or homemade lemonade. -
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Classic Breakfast is a flagship blend of teas from ethical estates in India and Africa. Perfectly-balanced with superb depth of flavour. High-grade tea sourced from ethical estates to protect tea workers and their environment. Blended and packed in the UK into individually-wrapped "stitched" teabags, which don't contain glue or staples like others. -
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Out of stock
This mild/medium heat chilli is ideal for adding bright-red colour and heat to sauces, soups, stews and salsa. Soak in hot water for 30 minutes, puree and force through a sieve to make a paste to add to pasta sauce, pizza topping or your favourite Mexican dish. These dried fruits are 5"-7" long -
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Seggiano Classic super thin, crispy flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. These artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. Perfect for antipasto snacking and essential for any cheese board. -
This convenient blend of mushrooms will add wonderful, rich flavour and texture to sauces, main dishes and stir-fries. Once rehydrated, this mushroom medley can be sauteed and served as a main course or included as an ingredient in fabulous appetisers. -
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A classic blend of flavours combines to enhance the taste of your dishes. Garlic, lemon and parsley in the mayonnaise make it delicious and versatile flavoured. Handmade with care in Devon using fresh and premium quality ingredients. -
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The glistening rosey-red and light effervescence of Sanpellegrino Melograno & Arancia is lust at first sight. Made with the delicious juices of orange and pomegranate, its bouquet blooms of gently sun-ripened oranges blended expertly with elegant pomegranate to create a fresh tartness that is just on the right side of sweet. Match with a tuna tartare or an orange salad, and enjoy the revitalizing taste of Melograno & Arancia that embraces the bubbly, carefree lifestyle of Italy. -
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This mushroom and truffle sauce can be used as a base for various dishes. Add butter, cream or creme fraiche to the Salsa Truffina, warm through on a low heat and add to pasta, rice, meat, pancakes or vegetables. -
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These rich and velvety, award-winning peppermint thins are made with the finest 55% cocoa dark chocolate, infused with single-estate Black Mitcham peppermint oil. With 20 luxurious discs in every box, they’re the perfect after-dinner treat or thank-you present. Vegan and gluten free. -
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The Bhut Jolokia (a.k.a. Naga Jolokia or Ghost) was the first chilli to be measured at over 1 million Scoville units - the first of the 'super' chillies. At that heat rating, they are 4 times hotter than the average Habanero or Scotch Bonnet but with the same fruity flavour. Please note: these chillies are imported from Assam, India. These chillies are very, very hot. We recommend taking precautions when handling them. Being three times hotter than an Orange Habanero, our suggestion for cooking with these chillies is to use a small amount to start with. If you want to try these chillies as a sauce, please see the Bhut Jolokia sauce. -
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Freda's Crunchy Original flavour is excellent on oatcakes, bagels or crumpets. The peanuts are super tasty and of top quality. Freda's peanut butter is naturally gluten and dairy-free. A crunchy delight to make your breakfasts delicious. -
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A unique blend of delicious Belgian milk chocolate and our Devon-grown chillies. High-quality chocolate with 34% cocoa, natural Vanilla flavouring and Devon-grown chillies to make you mesmerised. A heavenly smooth and creamy treat with a tender warming heat.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm