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This award winning oil, is grown, pressed and bottled on the family farm, ensuring 100% traceability. Bell and Loxton cold pressed rapeseed is perfect for all your culinary needs from dipping, drizzling, baking, roasting and stir-fries. It has a delicious nutty taste and a lovely clean, clear yellow colour. With half the saturated fat of olive oil, good source of Omega 3, 6 and 9 and Vitamin E it makes it the healthier option. -
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Hand made in small batches when Morello cherries are in season. Unlike many jams & conserves, the cherries are preserved whole in a sweet, thick syrup and retain their firm texture. These Kew compotes are inspired by the Greek custom of spoon sweets. Made when fresh fruit is in abundance and preserved for the colder months, guests are traditionally offered a spoon of compote next to a cup of Greek coffee and a glass of water, in a true gesture of hospitality and connection through food. Try a dollop of decadently sweet Morello Cherry Compote with thick Greek yoghurt and ice cream, serve with pancakes or add it to your favourite cheesecake recipe. -
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Out of stockHand made in small batches and cooked in copper bowls to ensure the fruit remains firm and whole, this Wild Fig Compote is inspired by the Greek custom of spoon sweets. Made when fresh fruit is in abundance and preserved for the colder months, guests are traditionally offered a spoon of compote with a cup of coffee in a true gesture of hospitality and connection through food. The firm texture of these wild figs makes it the perfect accompaniment to thick Greek yoghurt or ice cream, but it’s also delicious served with cheese. -
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MSC labelled albacore tuna, caught one by one using the traditional art of fishing. Arroyabe adds organic extra virgin olive oil from organic farming. Highest quality in every sense. The white tuna in organic olive oil has an excellent flavour and aroma, and it is made in a manner that respects the standards for ecological agriculture and MSC based sustainable fishing practices. Mixing both, we get the best product for its intense and deep flavour. -
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Sale!Delicious, giant organic green olives with a delicate taste and a firm, meaty texture. Seggiano's family producer handpicks these gorgeous table olives to keep them in perfect condition. Bella di Cerignola make the perfect, classy appetizer. From the Cerignola region of Puglia in Southern Italy, this olive variety is justly called ‘Bella’ (or beautiful) for its gorgeous proportion, firm texture and flavour. -
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A chocolatey twist on a traditional sweet, rich and spiced Christmas speciality dessert that originates from Siena, Tuscany. This festive treat is made with candied citrus peels, rich spices and toasted almonds, and then dusted with dark cocoa powder for an irresistible rich chocolate flavour. Enjoy a slice with good coffee or add it to the festive tea table. This 100g size is the perfect stocking filler for foodies.