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This mild/medium heat chilli is ideal for adding bright-red colour and heat to sauces, soups, stews and salsa. Soak in hot water for 30 minutes, puree and force through a sieve to make a paste to add to pasta sauce, pizza topping or your favourite Mexican dish. These dried fruits are 5"-7" long -
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Selected Mexican import dried Habanero chillies. Great fruity flavour and plenty of heat. Must be cooked before eating. -
These Dried Shiitake Mushrooms will add a rich, earthy flavour to oriental recipes. -
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This Truffle Salt is made by mixing traditional salts with pieces of white or black truffle. Use it as a finishing garnish with any dish - with just a few grains of this salt, you can enrich the flavour of anything you cook with. -
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Kashmiri chillies have a deep red colour and a medium-heat that is highly prized. Soak in hot water and puree, or finely chop or grind with other spices to make an authentic curry paste. -
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A lighter oil, suitable for a table condiment for guests to dress their own salads, pasta and much more. -
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Bullet chillies are fragrant and fruity with a medium to hot heat. Great to add to stir frys, soups and sauces. Chop or tear into pieces. -
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A more intense oil. Only a few drops are needed to flavour salads, rice, eggs, pasta, sauces, gravy and marinades. -
This convenient blend of mushrooms will add wonderful, rich flavour and texture to sauces, main dishes and stir-fries. Once rehydrated, this mushroom medley can be sauteed and served as a main course or included as an ingredient in fabulous appetisers. -
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This Truffle Pepper is made by mixing traditional salts, black pepper and pieces of white or black truffle. Use this salt as a condiment to any dish to bring a glorious hint of truffle and pepper. -
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The authentic Italian blend, evenly roasted and carefully ground to produce a coffee with a rich and intense taste and exceptional body and aroma. Suitable for all coffee makers.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm