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Chilli Jam is the best seller – probably due to its versatility: great with cheese, eggs, fish, meat, seafood. Try Chilli Jam with scones and cream cheese for a savoury cream tea, delicious! -
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Soft and juicy Italian tomatoes in sunflower oil and flavoured with garlic, oregano and parsley. A fantastic addition to any antipasti board, salad, pasta dish, sandwich or pizza. Sold in trays. Best in class. d/w 650g -
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The famous South Devon Chilli Jam is now available in this HOT version - the same wonderful flavour as the original, but a bit hotter! Chilli Jam is very versatile: great with cheese, cold and hot meats, eggs, fish and seafood…. Try Chilli Jam with scones and cream cheese for a savoury cream tea, delicious! It's also great for making super-quick Canapes, add a dash to a cracker with a slice of brie or goats cheese - in fact, we can't think of a cheese that it doesn't go with!! -
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This Extra Virgin Olive Oil is produced using a blend of specially selected olives that are pressed, bottled and stored in a state of the art facility to ensure premium quality and excellent shelf life. The golden-green oil has a buttery texture and rich fruity taste followed up with a hint of bitterness. It's a great all-rounder, ideal for cooking, salad dressings, drizzling over grilled food and as a dip. -
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Delicious dark Belgian chocolate combined with a special blend of Devon-grown chillies and Cornish Sea Salt flakes. A tiny ripple of sea salt makes this treat delightfully moreish. -
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British potato chips seasoned with a pinch of natural Cornish Sea Salt for a truly savoury flavour. Free from Gluten, Artificial Colours, Artificial Flavourings and Hydrogenated Fat. Take a bite and be transported to the great British seaside. -
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Honest Toil extra virgin olive oil is pressed solely from koroneiki olives. It's unblended, unfiltered, and properly cold-pressed. An acidity of 0.3% means it's among the purest extra virgin olive oils available. Hand-picked, sustainably produced and distributed, Honest Toil extra virgin olive oil is as pure as it gets. -
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British potato chips seasoned with a pinch of natural Cornish Sea Salt for a truly savoury flavour. Free from Gluten, Artificial Colours, Artificial Flavourings and Hydrogenated Fat. Take a bite and be transported to the great British seaside. -
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This delicious paste has been specially formulated from a blend of pods, seeds and extracts. Each tube is full to bursting with at least 20 pods worth of extract, a concentration which minimises flavour bake-off. A little goes a long way so keep this store cupboard essential in a cool place and it will last for 2 years. Add to porridge, pancakes, natural yoghurt, marinades, desserts and all home-baking. -
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Chillies and chocolates – A powerful duo that’s been loved since the time of Aztecs and the Mayans. Made with delicious dark Belgian chocolate and Devon Chillies, this spicy choco bar can be used as lovely treats on their own or in your favourite brownies. -
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This Truffle Salt is made by mixing traditional salts with pieces of white or black truffle. Use it as a finishing garnish with any dish - with just a few grains of this salt, you can enrich the flavour of anything you cook with. -
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Delicious dark Belgian chocolate combined with a special blend of Devon-grown chillies and honeycomb pieces. An irresistible honey crunch sensation; the extra sugar from the honeycomb reduces the chilli heat somewhat making this chocolate one of the mildest. It is a favourite amongst all ages! -
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Hogs Bottom Strawberry Jam is made using only the finest locally grown ingredients. Absolutely no artificial colours or preservatives and naturally gluten free too! This delicious strawberry jam is the perfect accompaniment to scones and cream to make a truly authentic cream tea. -
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A traditional chutney recipe with a mild chilli heat. Great for cheese & crackers or in sandwiches. Try a couple of spoons with a pasty or a ploughmans. -
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Red, ripe cranberries had a tryst with golden, gooey raisins. Charming with a Canape, splendid with soft cheese, Miller’s Toast Cranberry and Raisin is fruity ecstasy. -
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The Cherry Bomb chilli gets its name from its shape and colour as it hangs like little red bombs from the bush. This sauce is a colourful explosion of fruity flavour with a tingle of heat! -
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Pure Extra Virgin Olive Oil from a family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply 100% crushed olives from the recent harvest - Gorgeous! -
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This Truffle Pepper is made by mixing traditional salts, black pepper and pieces of white or black truffle. Use this salt as a condiment to any dish to bring a glorious hint of truffle and pepper. -
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Mild to hot, delicious preserves in a colourful gift pack, printed with serving suggestions. The classic accompaniments with a cheese board and equally good as side servings with hot or cold meats. The products are Gluten-free, vegan friendly and no artificial ingredients. -
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Tuck into a tasty tribute to the Sunday roast with lashings of gravy flavour and British beef from the award-winning Eversfield. Absolutely free from MSG, artificial colours, artificial flavourings, and hydrogenated fat. -
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Savour one of nature's classic combinations with the rich, tangy flavour of this great British double act. Absolutely free from MSG, artificial colours, artificial flavourings and hydrogenated fat. -
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Experience the delectably different and wonderfully tempting Orange Chilli Chocolate. Rich dark Belgian chocolate blended with a unique combination of our Devon-grown chillies and a touch of essential orange oil to make you delighted. -
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The glorious colour of this jam is matched only by its superb flavour - not too sweet yet not too sour. This jam is the perfect spread on toast, cakes and scones. -
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Devon made English Breakfast marmalade. The combination of orange with lemon and grapefruit creates a marmalade with a wonderful citrus tang. With plenty of shreds of peel it is delicious on toast in the morning.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm