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This organic green cardamom comes from the Alta Verapaz region in Guatemala and has a warming, floral and citrus flavour. Perfect for seasonal, vegetarian eating to help with a more balanced, sustainable diet. -
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These aromatic & pungent cloves have a distinctive warming, bitter, yet sweet flavour. Sourced from Hill and Vale's partner farmer co-operative in Kandy, Sri Lanka and grown using organic farming methods. Hill and Vale have their own supply chains in place with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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With their delicious warm, nutty and citrus flavour, these organic coriander seeds are sourced from Hill and Vale's partner farmer co-operative in Emilia-Romagna, Italy. Hill and Vale have set up their own supply chains with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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With their savoury, earthy and warm flavour, theses organic cumin seeds are sourced from the Balochistan region of Pakistan. Perfect for seasonal, vegetarian eating to help with a more balanced, sustainable diet. -
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With their distinctive aniseed flavour and warm, sweet aroma, these organic fennel seeds can be used on their own to flavour soups, broths, baked goods, and fish dishes, or incorporated into spice mixes such as Chinese five-spice powder and Indian panch phoran for great tasting dishes. -
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This organic ginger comes from Junin region in Peru and has a spicy, yet sweet and earthy flavour. Great for sweet and savoury dishes, and works well in combination with other spices. -
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This organic Ceylon Cinnamon is imported from Hill and Vale's partner farmer co-operative in Kandy, Sri Lanka. With their own supply chains with farmers, they can guarantee fair pay & full traceability, as well as a consistently great tasting product. This cinnamon has a sweet, woody and earthy flavour. -
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This harissa blend with its Tunisian inspired flavours, combines the savoury, warming notes of cumin & coriander, with some chilli heat and characteristic subtle anise flavour from caraway. Harissa is the Middle East's answer to an all purpose blend. -
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This Mulled Wine blend combines a base of cinnamon & orange peel along with allspice, star anise & clove to cut through and complement the rich flavour of red wine. They also include nutmeg & bay to add depth of flavour along with black pepper for bit of warmth. Each tin contains 3 x 10 gr sachets with each sachet enough for 1 - 1.5 litres of mulled wine. -
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This organic ground nutmeg has a warming, woody and citrus flavour. Sourced from Hill and Vale's partner farmer co-operative in Kandy, Sri Lanka and grown using organic farming methods. Hill and Vale have their own supply chains in place with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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One of Spain's greatest flavours, this delicious smoked paprika sourced from the Murcia region of Spain has a sweet, smoky and fruit flavour. Hill and Vale have their own supply chains in place with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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These sweet and creamy organic vanilla pods with their floral flavour, are imported from Hill and Vale's partner farmer co-operative in the Diana region of north eastern Madagascar. Hill and Vale have set up their own supply chains with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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This organic Hoisin sauce is a versatile addition to you ingredients cupboard. It goes traditionally well with duck, but can also be used as a glaze for meat, in stir fries, as a dip or a marinade. Suitable for vegetarians and vegans, also gluten free. -
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Pure Extra Virgin Olive Oil from a family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply 100% crushed olives from the recent harvest - Gorgeous! -
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Pure Extra Virgin Olive Oil from a family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply 100% crushed olives from the recent harvest - Gorgeous! -
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Pure Extra Virgin Olive Oil from a family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply 100% crushed olives from the recent harvest - Gorgeous! -
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Pure Extra Virgin Olive Oil from a family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply 100% crushed olives from the recent harvest - Gorgeous! -
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Pure Extra Virgin Olive Oil from a family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply 100% crushed olives from the recent harvest - Gorgeous! -
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Honest Toil extra virgin olive oil is pressed solely from koroneiki olives. It's unblended, unfiltered, and properly cold-pressed. An acidity of 0.3% means it's among the purest extra virgin olive oils available. Hand-picked, sustainably produced and distributed, Honest Toil extra virgin olive oil is as pure as it gets. -
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Made with care in Devon using fresh and top quality ingredients. Honey dill dipping sauce is perfect as a dip for chicken fingers and fries, or even a salad dressing. The sweet delicate flavourings in this mayonnaise work well with fish dishes, including fish finger sandwiches! -
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Made with crushed black peppercorns and lemon juice. Bold flavours of pepper and lemon make this a delicious dressing which also works amazing as a marinade for meat. -
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The subtle sweetness of the honey compliments the warmth of the wholegrain mustard. Handmade in small batches with top quality ingredients to enhance flavour. -
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Sale!
Belvoir Farm's 100% natural Honey, Lemon and Ginger cordial blends the goodness of blossom honey, pressed lemon juice and ginger for a warm soothing taste whatever the time of year. Dilute up to 1:8 and add to hot water for a real hug in a mug. -
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Delicious dark Belgian chocolate combined with a special blend of Devon-grown chillies and honeycomb pieces. An irresistible honey crunch sensation; the extra sugar from the honeycomb reduces the chilli heat somewhat making this chocolate one of the mildest. It is a favourite amongst all ages! -
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The horseradish contributes a fresh kick to this whole grain mustard. Jail Ale Mustard is made in Devon using fresh and top quality ingredients. The mix of flavours leaves a unique experience. -
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This horseradish sauce uses fresh root to make every dish pack a bite. This ‘zing’ sauce pairs well with beef, fish and meat as well as mashed potatoes, broccoli, peas and salads for a fiery flavour. -
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A sticky, smoky sauce with a flaming hot chilli heat. Use as a dip, topping or marinade. With molasses, allspice, Habanero and chipotle chillies, this sauce is packed with sweet, fragrant, spicy, smoky flavours! A “goes-with-everything” type of sauce, especially good with burgers, sausages, chicken wings, roasted cauliflower. Great for summer BBQs and all year-round flavour. -
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Hot Chilli Jelly is made from just Bramley apples, sugar, and fresh chillies. Chilli Jelly is excellent with all cheeses and meats. Try it instead of apple sauce, with roast pork, or in a tuna sandwich! It can also be used with desserts such as cheesecake and pancakes. Try mixing a teaspoonful into some peanut butter! -
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The famous South Devon Chilli Jam is now available in this HOT version - the same wonderful flavour as the original, but a bit hotter! Chilli Jam is very versatile: great with cheese, cold and hot meats, eggs, fish and seafood…. Try Chilli Jam with scones and cream cheese for a savoury cream tea, delicious! It's also great for making super-quick Canapes, add a dash to a cracker with a slice of brie or goats cheese - in fact, we can't think of a cheese that it doesn't go with!! -
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The combination of chillies, salt and spices makes this a great tasting rub and the brown sugar helps to caramelise and intensify the flavours, when baked onto meat or vegetables. It is a classic rub to make sweet and spicy pork ribs and also makes delicious spicy cauliflower steaks. Use it on any meat, by rubbing into the flesh, leaving to marinade for a few hours or overnight in the fridge and then roasting, grilling or BBQing. On vegetables, just sprinkle over and roast or grill. -
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Handmade in Devon using fresh fruit and top-quality ingredients. A real hit of garlic makes this chutney a powerful complement to many delicious dishes. Excellent as an ingredient when cooking. -
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The Hot Habanero Ketchup is South Devon Chilli Farm’s hottest ketchup with a fruity flavour and an exciting kick. Good for dipping crisp and fluffy chips and providing a tasty accompaniment to any meal – a sauce for all occasions. -
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Ideal for corn-chip or potato-chip dipping, this is South Devon Chilli Farm's Habanero salsa. It is hotter than your average salsa but still very moreish! This salsa is also great in wraps or as a burger relish. Try using it as a ready-made pasta sauce! -
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This Habanero sauce is hot and fruity - made with 60% fresh habaneros. It's ideal for adding heat and flavour to spicy dishes, and a few drops go a long way when used as a table condiment! -
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Brace yourself for a flavour rollercoaster! Zesty tomato and onion relish with a spicy punch a taste fiesta that’ll electrify your senses! This one is for the more daring palates. Suitable for vegetarians and vegans, and also gluten free. -
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Smoked paprika is a very powerful spice with a distinctive smoky flavour which is readily imparted and delicious in soups, stews, sauces, over eggs, poultry, added to mayonnaise and marinades.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm