-
- VAT
This chocolate bar is made from cocoa beans grown on the slopes of the Rwenzori mountains in Uganda and soaked in a blend of rums fermented, distilled and spiced in Exeter by Two Drifters Distillery. The result is a boozy, fruity and mildly spiced dark chocolate which showcases the cacao and the rum equally.
Taste of the West GOLD award winner, 2023!
-
A cracker produced from ancient wheats - grown, harvested and stone milled in the heart of Devon. The sourdough is mixed with honey, olive oil, Devon sea salt and Kampot black pepper and partnered with King Oyster mushrooms to form a light sourdough cracker reflecting hints of sea salt, gentle heat and umami mushroom.
-
- VAT
Sale!Enjoy the pure flavours of delicious fruits. Perfectly blended juicy Alphonso mangoes and crisp pressed apples shaken up with water for a refreshingly fruity drink. Contains no artificial colours, preservatives or sweeteners. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
- VAT
Hogs Bottom Strawberry Jam is made using only the finest locally grown ingredients. Absolutely no artificial colours or preservatives and naturally gluten free too! This delicious strawberry jam is the perfect accompaniment to scones and cream to make a truly authentic cream tea. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
- VAT
Hogs Bottom Strawberry Jam is made using only the finest locally grown ingredients. Absolutely no artificial colours or preservatives and naturally gluten free too! This delicious strawberry jam is the perfect accompaniment to scones and cream to make a truly authentic cream tea. -
- VAT
Sourced from the sunny Mediterranean, Lilliput Capers are an extremely versatile ingredient favoured in Mediterranean cooking. These are the smallest of the Caper family and are known for their delicate flavour and texture and are best for use in cooking. They add a delicious tang to salads and sauces and partner perfectly with fish and white meat.