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The Cherry Bomb chilli gets its name from its shape and colour as it hangs like little red bombs from the bush. This sauce is a colourful explosion of fruity flavour with a tingle of heat! -
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This very very hot and fruity chilli sauce is made with Bhut Jolokia chillies (aka. Ghost or Naga) which have been recorded at over 1 million Scoville Heat Units. There is no chilli extract in this product - it is just Bhut Jolokia chillies, red peppers, spirit vinegar and a little salt. The combination of chillies and peppers create a great tasting sauce with a powerful punch of heat. A few drops go a long way, and one bottle lasts a long time. Add a couple of drops to a chilli or curry for a great shot of heat; if you like things even hotter, add a few drops to any plate of food at the table! -
- GLUTEN FREE
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This Habanero sauce is hot and fruity - made with 60% fresh habaneros. It's ideal for adding heat and flavour to spicy dishes, and a few drops go a long way when used as a table condiment! -
- GLUTEN FREE
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This sauce has the distinctive lemon-flavour of Jalapenos in abundance. Jalapeno sauce can be used with most savoury food, but it is particularly good on pasta, rice dishes, pizza and nachos! -
- GLUTEN FREE
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This sauce, made with devon-grown Peruvian Aji chillies has a lovely lemony flavour that can spice up any meal. Try adding a few drops to your pasta dishes today! -
- GLUTEN FREE
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A classic lemony and salty, savoury sauce! A delicious sauce to liven up any dish, whether you are making the classic piri piri chicken or just want to add some pizzazz to every meal. Piri Piri sauce has its origins in Portugal and parts of Africa and we have based our recipe on the classics, using red chillies, lemon and salt to provide an irresistible and addictive flavour. -
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These Sea Salt Flakes are beautiful microscopic pyramids, full of a mineral-rich zestiness, that are soft and melting on the palate. Allowing tastes to build and evolve, they are perfect as a natural finishing salt, dissolving quickly to give an initial hit of sea saltiness and splashing a little alchemy onto the simplest of dishes. Use to complement and transform rather than to dominate and define. -
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The perfect Cornish Sea Salt starter kit! Three fantastic kitchen ingredients in a lovely presentation box. Three handy tubs of Chilli Sea Salt, Onion Sea Salt and Garlic Sea Salt. -
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Daelmans have been producing their classic stroopwafels since 1904. Perch your stroopwafel on your coffee cup and let the vapours permeate the wafer and slightly melt the caramel .... exquisite! -
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A naturally sweet, healthy and wholesome snack and a favourite on-the-go picnic for young children. Seggiano premium peeled chestnuts are ready to use in desserts, soups, cakes, roasts and stuffings, or can be enjoyed just as they are. Naturally high in fibre and a source of potassium. -
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Premium quality whole grilled artichoke hearts. Grilled Artichoke is a Mediterranean specialty, and it enriches dishes with its unique taste and nutrients. It can be served as plain or with pasta, pizza and salads. -
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Sale!
A uniquely delicious Sicilian pesto recipe made with naturally abundant wild fennel leaf from the Monti Iblei region of Ragusa, in southeastern Sicily. Typically, the aromatic flavour of local wild fennel leaf is used in many sauces and cured meats, and when combined with local Avola almonds in a rich tomato base, results in a delicious creamy pesto sauce that is overflowing with lively flavours.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm