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Hand selected and traditionally cured organic single estate olives from the Rovies grove on the island of Evia in Greece. Odysea green olives are stored with a touch of extra virgin olive oil and white wine vinegar. Rovies is one of a handful of groves that continues to harvest their olives by hand. This traditional method reduces the likelihood of bruising and damage to the fruit. The olives are cured the same day as harvested and packed, by hand, on site. -
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Wholegrain Mustard and Honey
With the sweetness of the Honey but tang of the mustard this sauce is great over vegetables and turns pork into something really special also fabulous with chicken.
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A lighter Sauce that is delicious over vegetables or pasta. With a lovely yet pronounced Tarragon flavour. It also works perfectly with chicken and fish. -
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The sauce concentrates are extremely versatile, not only do they make delicious sauces once added to double cream or Creme fraiche, but can be used in stir fry’s, marinades and neat rubs, perfect for barbeques and dinner parties.Stroganoff sauce is ideal with beef or pork but just as tasty on chicken.
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The Red Onion and Madeira has a rich, sweet onion taste with the deep rich finish of Madeira. This is perfect for sausage and mash, ideal over pork or chicken. -
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O-Med is a small olive mill based in Ácula (Granada) Spain, and their products are used by the most highly regarded chefs throughout Europe. This Picual extra virgin olive oil has a very intense fruitiness of green olives to the smell with stands out with notes of tomato, and green fruits such as bananas and apples, along with herbs such as rosemary. Tastes like artichoke, olive leaf, nuts and an intense flavour of green walnut. A very balanced Extra Virgin Oilve Oil that goes well with cold meats, tomato salad and baking mixtures. -
Light, juicy and sweet scented green tee. Sencha is the most popular type of Japanese green tea. Both green tea and black tea come from the Camelia. The difference being green tea is steamed immediately to prevent fermentation. Naturally Caffeinated. -
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Indulge in the rich and creamy taste of Madhuban Korma Curry Sauce, a tribute to the luxurious flavours of Mughlai cuisine. Crafted with a delicate blend of almonds, coconut cream, and aromatic spices, this sauce is perfect for those who enjoy a milder yet deeply satisfying curry. The velvety texture and subtle sweetness make it an excellent pairing for chicken, lamb, or vegetables, creating a dish that is both comforting and decadent. Whether you’re looking for a family-friendly curry or a crowd-pleaser for a dinner party, this sauce brings the opulence of Indian royalty straight to your table. Simply heat, pour, and let the flavours unfold for a truly indulgent experience. -
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Sale!
Exceptionally tasty artichokes, grilled over volcanic rock to give them a deliciously complex roasted flavour. A small, family-run production in Tuscany prepare fresh artichokes by hand at harvest time and preserve them the traditional way, under extra virgin olive oil. Serve as part of a light antipasto, slice and add to salads or enjoy on bruschetta. -
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Very popular at the moment and even enjoyed by those who don't normally like olives! Bright green, buttery and fleshy olives, in brine and ready to eat. Excellent value! d/w 3kg -
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Sale!Out of stock
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Blend of sunflower oil (80%) and virgin olive oil (20%). Great oil for everyday use.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm