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This sauce, made with devon-grown Peruvian Aji chillies has a lovely lemony flavour that can spice up any meal. Try adding a few drops to your pasta dishes today! -
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A classic lemony and salty, savoury sauce! A delicious sauce to liven up any dish, whether you are making the classic piri piri chicken or just want to add some pizzazz to every meal. Piri Piri sauce has its origins in Portugal and parts of Africa and we have based our recipe on the classics, using red chillies, lemon and salt to provide an irresistible and addictive flavour. -
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A naturally sweet, healthy and wholesome snack and a favourite on-the-go picnic for young children. Seggiano premium peeled chestnuts are ready to use in desserts, soups, cakes, roasts and stuffings, or can be enjoyed just as they are. Naturally high in fibre and a source of potassium. -
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Premium quality whole grilled artichoke hearts. Grilled Artichoke is a Mediterranean specialty, and it enriches dishes with its unique taste and nutrients. It can be served as plain or with pasta, pizza and salads. -
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Chilli Jam is the best seller – probably due to its versatility: great with cheese, eggs, fish, meat, seafood. Try Chilli Jam with scones and cream cheese for a savoury cream tea, delicious! -
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Out of stock
A specialist classic organic rice, for the best creamy, authentic Italian risotti. Arborio is the rice of choice for risotto, because its outer starches dissolve and make a natural creaminess. Its quality lies partly in the grain selection and traditional stone husking, a gentle process that results in optimum nutrient and flavour. It's vacuum packed to maintain quality. -
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Aromatic and versatile, this is the jam to pair with all types of cheese; Quince & Madagascar Bourbon Vanilla. Mixed with fresh quince, slowly ripened at its optimum point of ripeness, which provides the natural sweetness of the fruit and an intense flavor. The quince gives this sauce a very succulent and unctuous texture, which, when combined with vanilla and paired with cheese, provides a very smooth and pleasant mouthfeel. -
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A Caribbean-style sauce with all the wonderful flavour of the Habanero chilli. This sauce can be added generously as a condiment or used as an ingredient in chillies, curries, soups and stews. -
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Medium-hot, traditional Mexican sauce made with our oak-smoked Jalapenos. It is delicious with eggs, sausage and mash, stews and con-carnes or in tortilla wraps with chicken or beef. You can also make a snacking dip by adding a little chipotle sauce to sour cream or mayonnaise. -
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Mild to medium hot. Try it as a dip or added to a stir-fry, rice dishes or a warm salad. Add this gluten free and vegan friendly sauce to fish cakes, prawns or crabs to make a great Thai dish. -
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Spice up your day with some red Piri Piri peppers stuffed premium quality Olives! The stuffed green olives enhance the taste of your salads with their colour, flavour and nutrition. -
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Seggiano thin, crispy olive flatbreads are a delicious and light antipasto snack for serving with cheese, soups, dips and vegetables. These artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. These light, crunchy crackers are perfect for antipasto snacking and essential for any cheese board.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm