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A boon for professional chefs and aspiring foodies alike, these practical, ever-fresh ready to use herbs elevate easy home cooking to another level. Seggiano herbs are biodynamically grown on a single estate family farm in southern Italy and harvested when each is at its most potent, so even a smidgen is packed full of flavour. The De Bartolomeis farm, located a little inland from the Almalfi Coast in La Campagna, use a quality organic extra virgin olive oil in the curing process and naturally remove some of the moisture with Sicilian rock salt, which helps the herbs continue to taste fresh for months in the fridge after opening - they remain moist so a single jar will go a long way, adding vibrant aromas to countless dishes. -
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An innovative and unique variation of a classic Italian pesto recipe, made with black cabbage or Tuscan Kale. This delicious kale pesto blends together the deep and earthy, leafy green flavours of this hearty winter vegetable with rich extra virgin olive oil and cashew nuts for a creamy texture. It doesn't contain cheese and can be enjoyed by vegans and non-vegans alike, as a delicious dip and with rice, or pasta. -
- GLUTEN FREE
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Prepare your taste buds for an exhilarating journey through the bold flavours of this signature Smoky Barbecue Sauce from Westcountry Spice. Crafted with care and expertise, this mouth-watering condiment is a harmonious blend of rich, savoury, and smoky elements that elevate any dish to a whole new level of culinary delight. At first glance, the sauce captivates with its deep, inviting hue. Upon uncapping the bottle, a delightful aroma of caramelised onions and spices dances in the air. Suitable for vegetarians and vegans, also gluten free. -
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Koota juice is 100% pure mangosteen juice which is so tasty, bursting with flavour and with a uniquely refreshing quality. It is also has extensive health benefits as it is packed full with antioxidants and xanthones. -
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Mr Filbert's Crunchy Corn Kernels are gently fried and tumbled in a spicy barbecue sauce to create a gluten free, deliciously high fibre snack. -
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The coarse, thin sheets are artfully drawn to ensure the ideal consistency. Use with popular options like Bolognese sauce, bechamel, salami slices, boiled eggs, meatballs, and mozzarella.This durum wheat lasagne does not contain eggs, making it suitable for any palate. Allergens: The following allergens are present in this product
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Mr Filbert's spicy chilli rice crackers are seasoned with lavishly warm chillies and a good pinch of spice to create the perfect crunchy savoury snack. -
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A fiery blend of root ginger, natural fruit juices, and extracts of cinnamon, cloves and nutmeg. Filled with festive warmth and good cheer, this spicy, non-alcoholic punch is the perfect winter warmer with a slug of whiskey. -
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Quintessentially British, this delicious Elderflower Fizz is a beautiful alternative to alcohol and the perfect complement to a hot summer's day. Made from bubbly Devon water, hand-picked elderflowers, sugar and citric acid in a family recipe that's been passed down through generations. -
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Out of stock
Famous for their crisp texture and great taste, these Greek Halkidiki olives are marinated with lemon and oregano and can be enjoyed straight from the pack. Gluten free and suitable for vegans. -
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Life is better with a dash of deliciousness. These cashews are oven roasted to perfection then tumbled with sea salt and black pepper to make the perfect savoury snack. Gluten free and suitable for vegans.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm