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Caught one by one using traditional methods that are selective and environmentally friendly. This coupled with the traditional preparation guarantees quality and freshness, providing maximum flavour. -
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This Asian sauce-bomb began life at a charity event helping the Amazon Rainforest and is now a total staple. It has a mild spice so that you can experience other keynotes like brown miso and sesame. Use it to sex-up soba noodles, edamame, wilted spinach and stir-fries. Elevate an avocado on toast or toss through an onion anchovy pasta for a fusion feel. Boring boiled vegetables will never be the same again!
Saucy rating - a bit spicy! -
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This is for those who like Asian heat and a good crunch! A medley of Korean chilli and ginger to get you dancing the rumba. Smash it on roast aubergine, smear onto a sirloin steak, smooch over grilled asparagus. Add to veggie soup or bowl of ramen to take things to the next level. Like a true salsa, the depth of flavour and rhythm carries on long after the first bite.
Saucy rating - well spicy! -
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Smokey, seductive and a little bit sweet, this “white pesto” is perfect for smothering over your fried eggs and steamed broccoli day after day. Stir a spoon into lunchtime dressings and make a raw rainbow bowl come alive, or use it to vamp up your Sunday roast chicken. Deep, soothing and sultry – this sauce is completely smoking!
Saucy rating - saucy but not spicy! -
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Ideal for roasting vegetables. A natural product with no additives and produced from free range geese in Cambridgeshire. "Ridiculously scrumptious" -
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These aromatic & pungent cloves have a distinctive warming, bitter, yet sweet flavour. Sourced from Hill and Vale's partner farmer co-operative in Kandy, Sri Lanka and grown using organic farming methods. Hill and Vale have their own supply chains in place with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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Out of stock
This organic ground nutmeg has a warming, woody and citrus flavour. Sourced from Hill and Vale's partner farmer co-operative in Kandy, Sri Lanka and grown using organic farming methods. Hill and Vale have their own supply chains in place with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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Out of stock
One of Spain's greatest flavours, this delicious smoked paprika sourced from the Murcia region of Spain has a sweet, smoky and fruit flavour. Hill and Vale have their own supply chains in place with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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This Organic Brown Rice Vinegar starts out as unrefined Sake (rice wine), before it is gently filtered and aged to become a vinegar with a deep and rich flavour. Brown Rice Vinegar contains an abundance of amino acids and is thought to aid digestion. Not to mention it’s scrumptious! Fantastic choice for salad dressings, marinades and stir-fries. Suitable for vegetarians and vegans, and also gluten free. -
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A pure and simple green olive tapenade made only with organic Conservolia olive from the Rovies estate on the island of Evia in Greece. The olives are traditionally cured and harvested by hand. -
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Sale!
These Sea Salt Flakes are beautiful microscopic pyramids, full of a mineral-rich zestiness, that are soft and melting on the palate. Allowing tastes to build and evolve, they are perfect as a natural finishing salt, dissolving quickly to give an initial hit of sea saltiness and splashing a little alchemy onto the simplest of dishes. Use to complement and transform rather than to dominate and define.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm