-
- GLUTEN FREE
- ORGANIC
- VEGAN
- VEGETARIAN
- VAT
This award winning oil, is grown, pressed and bottled on the family farm, ensuring 100% traceability. Bell and Loxton cold pressed rapeseed is perfect for all your culinary needs from dipping, drizzling, baking, roasting and stir-fries. It has a delicious nutty taste and a lovely clean, clear yellow colour. With half the saturated fat of olive oil, good source of Omega 3, 6 and 9 and Vitamin E it makes it the healthier option. -
- VAT
Pure Extra Virgin Olive Oil from a family farm in Messinia, Greece. This oil is cold-pressed, without the use of heated machinery and is simply 100% crushed olives from the recent harvest - Gorgeous! -
- VAT
This condiment, with its ancient tradition, is one of the Modena area’s most famous products. Made from the must of seven typical grape varieties and prepared with passionate skill by master vinegar-makers, it undergoes lengthy refining in casks of choice wood. Its use adds value to cuisine of all styles from traditional to creative and innovative, enhancing the flavour of both simple and the most elaborate dishes. -
- VAT
Juicy, plump sardines directly imported from Spain. With an added chilli kick, these top-quality sardines combined with tomato sauce makes the perfect dish on a lazy Sunday. -
- VAT
Roman long stem artichokes have the long tender stem left on and are sold tinned in oil and vinegar. Perfect for antipasti selections and accompanying dishes. Exceptional value and high quality (d/w 1.35kg) -
Available from GR Fine Foods in the iconic 200ml glass bottle, Cacaolat is famed in Spain for being the original and greatest chocolate drink. Established in 1933, Cacaolat uses a secret recipe incorporating the finest cocoa beans to create a unique and satisfying flavour, enjoyed by kids and adults alike. Cacaolat enjoys widespread recognition and has proven to be a great seller in England. Once enjoyed it is rarely forgotten! -
- Dairy Free
- GLUTEN FREE
- VEGAN
- VAT
You can't go wrong with this firm customer favorite; handcrafted using natural ingredients, this Dry Roasted Peanuts take an old classic and add a Mr Filbert's twist, using additional paprika seasoning to give a perfect smokey blend. -
- VAT
Taste the Mediterranean sunshine with our Karyatis Roasted Red Peppers. Sweet red peppers, flame roasted whole and packed in a light vinegary marinade, perfect to add into salads, pasta dishes and stir fries. Great pizza topping when sliced and perfect for stuffing with Feta cheese. -
- GLUTEN FREE
- VAT
Burts new flavour is a buttery and rich roasted chicken, seasoned with a blend of herbs including Thyme, Parsley, Sage and even a hint of lemon juice for the most indulgent, tasty flavour. Burts have formed a new provenance partnership with local chicken provider, Creedy Carver based in Crediton-Devon, to give this the authentic and real ingredients our customers know and love Burts for. -
- VAT
Delicious, giant organic green olives with a delicate taste and a firm, meaty texture. Seggiano's family producer handpicks these gorgeous table olives to keep them in perfect condition. Bella di Cerignola make the perfect, classy appetizer. From the Cerignola region of Puglia in Southern Italy, this olive variety is justly called ‘Bella’ (or beautiful) for its gorgeous proportion, firm texture and flavour. -
- VAT
Sale!
Beautiful tiny heart shaped, mildly spicy peppers stuffed with a smooth feta cream cheese. These peppers are called ‘Cardoules’ in Greek, meaning small heart. How to serve:- add to grazing boards or meze platters
- on top of rocket or salad and drizzled with balsamic vinegar
- as a snack with drinks
-
- VAT
Out of stock
These pralines are hand made by an artisan family producer in Tuscany, using selected quality ingredients. Simple yet sophisticated, Seggiano vegan Marzipan Maraschino Chocolates add the perfect final note to a meal. They are hand made with almond flour marzipan, infused with Maraschino liqueur distilled from marasca cherries of northern Italy. Covered with 70% chocolate from sustainably farmed San Domingo cocoa, the combined flavours and texture are seductively refined, not overly sweet but mildly alcoholic.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm