-
- VAT
This new orange-flavoured chilli drinking chocolate is a classic combination of orange and dark chocolate, with the added warmth of homegrown Devon chillies. This cosy & satisfying aromatic recipe is sure to delight any drinker, especially when topped with whipped cream and marshmallows, or even a few choccy flakes from the jar itself… -
- VAT
Prepared with care using the finest organic whole grain semolina from organic durum wheat, water. Fragrant and tasty pasta traditionally cooked with ‘Cima di rapa’, also known as broccoli rabe or rapini. It also goes perfectly with broccoli, cauliflower and vegetable sauces. Allergens: The following allergens are present in this product -
- VAT
Bring a little luxury to the festive season with these Foxcombe Bakehouse Mince Pies. Handmade in Devon using local free range eggs and authentic ingredients, these mouth watering mince pies will make the perfect addition to any Christmas table. Best served them warm with a dollop of clotted cream for a proper Devon Christmas experience. Each pack contains 6 mince pies with a total weight of 275g. -
- GLUTEN FREE
- VAT
Made with a well-known sherry with its very characteristic aroma and flavour, this sauce is made in a gelled format to achieve a subtle and elegant pairing. It combines fantastically with products that are bit fattier like those derived from duck, such as foie mi-cuit, terrines or foie mousse. -
Out of stockA delicious premium pasta from Granoro in Bari, southern Italy. Made with only the finest durum wheat semolina flour, this penne pasta goes well with pasta bakes, salads or a variety of sauces. Allergens: The following allergens are present in this product