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- GLUTEN FREE
- VEGAN
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This very very hot and fruity chilli sauce is made with Bhut Jolokia chillies (aka. Ghost or Naga) which have been recorded at over 1 million Scoville Heat Units. There is no chilli extract in this product - it is just Bhut Jolokia chillies, red peppers, spirit vinegar and a little salt. The combination of chillies and peppers create a great tasting sauce with a powerful punch of heat. A few drops go a long way, and one bottle lasts a long time. Add a couple of drops to a chilli or curry for a great shot of heat; if you like things even hotter, add a few drops to any plate of food at the table! -
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Farfalloni, meaning ‘big butterflies’ in Italian, are larger than the typical bow tie pasta, with big, soft folds that capture plenty of sauce. Pasta made using durum wheat semolina produced exclusively in Puglia. Allergens: The following allergens are present in this product
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Fettuccini is brilliant with mushroom sauces, and obvs, makes perfect cacio e pepe . Made using either Einkorn or Emmer wheat grown on the Dartington Estate or in Somerset under organic conditions. The Einkorn Pasta is low in gluten and needs to be boiled briefly and keeps cooking when warm - treat it gently, just like your gut wants to be. Emmer wheat is the godmother of all other wheat and makes a sublime pasta that is smooth, tasty and has bite. The Emmer wheat is a little more robust compared to Einkorn. -
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A fantastic, fiery, blow the kitchen doors off genuine ginger beer. Made by hand with the pokiest Sri Lankan Root ginger, organic whole lemons and cane sugar. Great on it's own or the best mixer ever! -
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A fantastic, fiery, blow the kitchen doors off genuine ginger beer. Made by hand with the pokiest Sri Lankan Root ginger, organic whole lemons and cane sugar. Great on it’s own or the best mixer ever! -
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This Crema Classic Giusti is an Italian extra virgin olive oil with a unique blend of aromas and flavours. The oil has a rich and creamy texture, making it ideal for cooking, baking, and even used as a finishing oil. Mellow and sweet, this glaze pairs wonderfully with a fresh cheese and tomato salad. -
- GLUTEN FREE
- VEGAN
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Preserved figs, from their own harvest, are the specialty of Can Bech, and these whole preserved figs with a thick syrup are ideal for giving a special touch to any dish. We recommend serving this with mascarpone ice cream, cream, fresh cheese, or cottage cheese, and decorating it with its own syrup. It is also perfect for pairing with foie gras, cheese, or adding to a salad. -
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Made by hand using the pokiest Sri Lankan root ginger, Heron Valley Fiery Ginger Beer is a fantastic, blow the kitchen doors off ginger beer produced traditionally with only the finest ingredients. -
- GLUTEN FREE
- ORGANIC
- VEGAN
- VEGETARIAN
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All the taste of the sea without the fish! This amazing organic vegan fischy sauce is secret blend of ingredients created to achieve the same level of umami flavour present in non-vegan fish sauce. No compromise on flavour, our delicious Fischy sauce really packs a punch! Suitable for vegetarians and vegans, and also gluten free. -
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Delicious dark Belgian chocolate combined with a special blend of Devon-grown chillies and Cornish Sea Salt flakes. A tiny ripple of sea salt makes this treat delightfully moreish. -
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This smooth Rich Chocolate & Vanilla flavour is great spread on crumpets, dolloped onto some hot fresh waffles or swirled into an ice cream sundae.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm