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Take two ancient and well-travelled ingredients: sea salt and chilli, carefully blend them up together and you get a briny burst of heat with every pinch. Fresh zingy notes of the sea are shot through with the rounded heat of a luxury chilli mix. With just over 40% sea salt, this version also contains a Santa Cruz chilli blend, Jalapeño pepper, garlic, onion, red pepper and tomato. Guaranteed to set the simplest of dishes alight. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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A bagful of Asian flavour made with sweet Devon chillies blended with tangy lemongrass and a spicy zing of ginger. These crispy chips are gluten free, GM free and suitable for Vegans. -
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Plump, tasty sardines with a lemon twist. Zesty and succulent, they can be eaten as a stand-alone grilled dish, paired with crackers or in salads and pasta. -
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Ready to Serve Premium Stuffed Grape Leaves. A mezze favourite – Tender vine leaves stuffed with rice and spices. Perfectly seasoned and ideal as a starter or an accompaniment. -
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Sale!
This smooth Rich Chocolate & Vanilla flavour is great spread on crumpets, dolloped onto some hot fresh waffles or swirled into an ice cream sundae. -
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Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano crunchy sesame breadsticks are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. A classic recipe, using locally milled flour and quality Italian extra virgin olive oil. -
- ORGANIC
- VEGAN
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A perfect vegan version of the Marinara recipe, with a generous amount of fresh garlic. Made in Sicily the traditional way, with 100% Italian ingredients and sun-sweetened tomatoes, this flavourful Marinara has just the right consistency. Seggiano brings warm and authentic Italian flavours right to your kitchen, with the best quality ingredients and a recipe executed to perfection. -
- GLUTEN FREE
- ORGANIC
- VEGAN
- VEGETARIAN
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Prepare to delight in this tantalising Tikka curry paste. Fragrant, with medium heat that is complimented by subtle hints of refreshing mint, promising a flavour sensation in every dish. -
- GLUTEN FREE
- ORGANIC
- VEGAN
- VEGETARIAN
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Discover this Thai Green curry paste. A vibrant blend of lemongrass, green chillies, and fragrant herbs. Mix with coconut cream for an explosion of Thai inspired flavours in your dish. -
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This Herb Sea Salt is simple seasoning at its finest: a store cupboard essential for tomato-based sauces and stews. This blend is the perfect balance of mixed dried herbs and Cornish Sea Salt Flakes, giving your favourite dishes a taste of the Mediterranean in each sprinkle! Its fresh flavour is great on speedy lunchtime salads, to pep up your hummus, or for an aromatic seasoning on grilled fish. -
Tarka Springs artesian still water, is naturally wild spring water from Devon bottled just fifty metres from source. Deliciously refreshing, it's as wild as the Devonshire land it comes from. -
Rich and flavoursome these speciality handmade sweetmeats will really make you feel like you've buttered your bacon!
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm