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A perfect vegan version of the Marinara recipe, with a generous amount of fresh garlic. Made in Sicily the traditional way, with 100% Italian ingredients and sun-sweetened tomatoes, this flavourful Marinara has just the right consistency. Seggiano brings warm and authentic Italian flavours right to your kitchen, with the best quality ingredients and a recipe executed to perfection. -
Covered in the finest blend of chocolate, the golden crunch and fine taste means these sweets are in high demand! -
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- VEGAN
- VEGETARIAN
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The classic flavours of cinnamon, citrus peel and cranberries combine to make this fruity chutney an ideal accompaniment to cold meats, not only at Christmas. -
- GLUTEN FREE
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This beautiful dark red almost black jam is packed full of tangy blackcurrants, delicious warmed and poured over ice cream. Handmade in small batches for maximum flavour. -
- GLUTEN FREE
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Made in Devon using fresh fruit and top quality ingredients. A rich and tangy tomato chutney with whole pieces of fruit leaves a tingle of chilli on your tongue. The flavours are so beautiful and rich thanks to the chilli and tomatoes. -
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Take two ancient and well-travelled ingredients: sea salt and chilli, carefully blend them up together and you get a briny burst of heat with every pinch. Fresh zingy notes of the sea are shot through with the rounded heat of a luxury chilli mix. With just over 40% sea salt, this version also contains a Santa Cruz chilli blend, Jalapeño pepper, garlic, onion, red pepper and tomato. Guaranteed to set the simplest of dishes alight. -
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Delicious, plump sardines in olive oil. An affordable option for seafood lovers who want healthy alternatives. Prepared using top-quality sardines from Galician rivers and olive oil. -
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Sale!
Millers have combined smoked flour with red hot chilli, to create a square cracker that more than lives up to its name. Smoky and fiery combined with a coarse and crumbly texture, these crackers are the best tributes to fire. -
- GLUTEN FREE
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Where flavour meets the flame. These limited edition Spicy BBQ crisps from Burts have a warm spicy barbecue flavour with a hint of honey. Perfect for BBQ season! -
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Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano crunchy sesame breadsticks are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. A classic recipe, using locally milled flour and quality Italian extra virgin olive oil. -
- GLUTEN FREE
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Strong, hearty, and the meatiest crunch to be found in the Southwest. Burts take prime beef from The Eversfield Organic Farm in Okehampton, Devon and give it volume by adding a kick of mustard. -
Made with only the finest ingredients, this assortment of finest Toffees can't be beaten!
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm