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Sale!Bursting with robust spices like cumin, coriander, and fiery chilli. This Madras curry paste infuses dishes with a bold and aromatic flavour profile, elevating each bite into an exotic and spicy delight! -
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Cornish Sea Salt Company's mineral-rich sea salt flakes are infused with cold smoke from cherry and apple wood giving that summer BBQ grill tastiness. It’s the sophisticated umami taste and the sheer exciting versatility of this product that makes it one of their most popular products. One 50g pot is perfectly sized to take centre stage on your dining table or to pack up with a picnic. -
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Sale!Mr Filbert's spicy chilli rice crackers are seasoned with lavishly warm chillies and a good pinch of spice to create the perfect crunchy savoury snack. -
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Plump and sweet, Gordal olives are prized for their juicy texture and generous size. The name Gordal comes from the Spanish word meaning ’fat’ and these beautifully large Gordal olives come from the Andalucia region in Spain. How to serve:- the perfect Martini olive
- dress with a little harissa or Ajvar and Odysea extra virgin olive oil
- Stir through with fresh herbs and extra virgin olive oil
- as part of a meze spread
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Mild to hot, three delicious salsas in a colourful pack. Great as a dip or a topping for nachos. It is also ideal with cheese or a quick pasta sauce. Tomato-based salsas with the addition of little chilli, red pepper, garlic, onion, sugar, wine vinegar and a little salt make it a perfect accompaniment to parties - just add chips.