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- GLUTEN FREE
- VEGAN
- VEGETARIAN
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Handmade in Devon using fresh fruit and top-quality ingredients. A real hit of garlic makes this chutney a powerful complement to many delicious dishes. Excellent as an ingredient when cooking. -
- GLUTEN FREE
- VEGAN
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It’s scarily hot! Made with Ghost chillies and just over 1 million on Scoville Heat scale. This extremely hot chilli sauce is just the right thing for chilli lovers. Be sure to go steady until you find the right quantity for desired heat. -
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Capirete is characterised by its intense amber colour with touches of mahogany. Its acetic aroma has hints of dried fruits and qualities derived from its ageing in wooden barrels. Its full-bodied flavour and well-balanced taste is strongly reminiscent of the wines from which it is created. This Sherry Vinegar enhances all types of kitchen: dressing, cold sauces, meats, fish. -
- VEGAN
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Sale!
Grissini breadsticks are a perfectly crunchy, classic appetiser from Piemonte, Italy. Seggiano Classic grissini are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. A classic recipe, using locally milled flour and maize, as well as quality Italian extra virgin olive oil. -
- GLUTEN FREE
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Freda’s Smooth Original flavour blended into a smoothie with some banana, maple syrup and oat milk. Prepared with care using organic peanuts, organic sunflower oil, organic agave nectar and Cornish sea salt. Freda’s peanut butter is naturally gluten and dairy-free. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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This traditional orange marmalade has a soft gel and ample amount of peel shreds, making it an ideal spread for toast or baking ingredient. Handmade in small batches for maximum flavour. -
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Out of stock
The sharpness of lemon juice and the kick of horseradish enhance the vibrant flavour. The rich flavouring in this mayonnaise would lift any burger. Made with care using top quality ingredients in Devor. -
- VEGAN
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Out of stock
Kashmiri chillies have a deep red colour and a medium-heat that is highly prized. Soak in hot water and puree, or finely chop or grind with other spices to make an authentic curry paste. -
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Be transported to the lemon groves of Italy with Sanpellegrino Limonata. With 16% of juice from Southern Italian ripe lemons, Sanpellegrino Limonata is in a league of its own. Its delicate yellow colour and clean and crisp mouth-feel is harmonised by its intense bouquet of zest and lemon juice. Smooth on the palate, Sanpellegrino Limonata is a delicately balanced drink with fresh and tart notes that linger in the mouth, with the perfect sweet touch to end. Sanpellegrino Limonata is best served cold without ice. Garnish with fresh raspberries or mint for an expert finish. -
- GLUTEN FREE
- VEGAN
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Cool Jalapeno Ketchup is South Devon Chilli Farm's mildest ketchup with just a tingle of heat on the tastebuds. A “goes-with-everything” type of sauce, especially good for dipping crisp and fluffy chips and providing a tasty accompaniment to any meal; from al fresco BBQs with friends to family dinners - a sauce for all occasions! Add a special zing to your fish and chips, sausages, burgers and liven up breakfast and brunch favourites too. -
- GLUTEN FREE
- VEGAN
- VAT
Ideal for corn-chip or potato-chip dipping, this is South Devon Chilli Farm's Habanero salsa. It is hotter than your average salsa but still very moreish! This salsa is also great in wraps or as a burger relish. Try using it as a ready-made pasta sauce! -
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White truffle and porcini mushroom sauce. Melt some butter in a pan, add some cream and one teaspoon of La Truffata per person and stir into cooked pasta.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm