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Capirete is characterised by its intense amber colour with touches of mahogany. Its acetic aroma has hints of dried fruits and qualities derived from its ageing in wooden barrels. Its full-bodied flavour and well-balanced taste is strongly reminiscent of the wines from which it is created. This Sherry Vinegar enhances all types of kitchen: dressing, cold sauces, meats, fish. -
- GLUTEN FREE
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This mild/medium heat chilli is ideal for adding bright-red colour and heat to sauces, soups, stews and salsa. Soak in hot water for 30 minutes, puree and force through a sieve to make a paste to add to pasta sauce, pizza topping or your favourite Mexican dish. These dried fruits are 5"-7" long -
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Seggiano thin, crispy olive flatbreads are a delicious and light antipasto snack for serving with cheese, soups, dips and vegetables. These artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. These light, crunchy crackers are perfect for antipasto snacking and essential for any cheese board. -
- GLUTEN FREE
- VEGAN
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These rich and velvety, award-winning peppermint thins are made with the finest 55% cocoa dark chocolate, infused with single-estate Black Mitcham peppermint oil. With 20 luxurious discs in every box, they’re the perfect after-dinner treat or thank-you present. Vegan and gluten free. -
- GLUTEN FREE
- VEGAN
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Hot Chilli Jelly is made from just Bramley apples, sugar, and fresh chillies. Chilli Jelly is excellent with all cheeses and meats. Try it instead of apple sauce, with roast pork, or in a tuna sandwich! It can also be used with desserts such as cheesecake and pancakes. Try mixing a teaspoonful into some peanut butter!