-
- GLUTEN FREE
- ORGANIC
- VEGAN
- VEGETARIAN
- VAT
Out of stock
Experience a tropical escapade with this Hawaiian-inspired relish! Sweet pineapple and onion infused with coconut essence, let it Hula on your palate! Suitable for vegetarians and vegans, and also gluten free. -
- VEGAN
- VEGETARIAN
- VAT
At 126 calories or less per 20g portion, this “small-batch” ready-to-eat lightly salted popcorn provides a healthy snack option. -
- VEGAN
- VEGETARIAN
- VAT
Out of stock
At 126 calories or less per 20g portion, this “small-batch” ready-to-eat sweet and salty popcorn provides a healthy snack option. -
- GLUTEN FREE
- VEGETARIAN
- VAT
Where flavour meets the flame. These limited edition Spicy BBQ crisps from Burts have a warm spicy barbecue flavour with a hint of honey. Perfect for BBQ season! -
- GLUTEN FREE
- VEGETARIAN
- VAT
Where flavour meets the flame. These limited edition Spicy BBQ crisps from Burts have a warm spicy barbecue flavour with a hint of honey. Perfect for BBQ season! -
- VAT
Foxcombe Bakehouse Buttery Oat Crunchies are handmade in Devon using only the finest local ingredients. They are a delicious tasting treat that offers the perfect crunch and are excellent for dunking! -
Available from GR Fine Foods in the iconic 200ml glass bottle, Cacaolat is famed in Spain for being the original and greatest chocolate drink. Established in 1933, Cacaolat uses a secret recipe incorporating the finest cocoa beans to create a unique and satisfying flavour, enjoyed by kids and adults alike. Cacaolat enjoys widespread recognition and has proven to be a great seller in England. Once enjoyed it is rarely forgotten! -
- VAT
A carefully prepared blend of honeysweet, floral & summery scented herbal infusion. Take a sip and be mesmerised by the aroma of a summer meadow. A perfect calming blend of smooth camomile and sweet elderflower! -
- VAT
These Northern Bonito Tuna are caught individually by rod and line during a very short season that lasts just 3 weeks each year in MSC controlled waters in Northern Spain. They are then filleted by hand and tinned in olive oil. A million miles away from your average can of tuna, this is a deeply flavoured, incredibly special fish, perfectly preserved. -
- VAT
Proudly introducing Cantabrian anchovies, sustainably caught each spring in the Bay of Biscay. These are premium anchovies, renowned for their meatiness, smooth texture and intense flavour. Engraulis Encrasicolus are found only in the Bay of Biscay. The Arroyabe fishermen use purse seine nets cast over the surface of the sea in order to eliminate collateral catch and enable the long term survival of the species. Please keep chilled. -
- VAT
Sourced from the sunny Mediterranean, Lilliput Capers are an extremely versatile ingredient favoured in Mediterranean cooking. These are the smallest of the Caper family and are known for their delicate flavour and texture and are best for use in cooking. They add a delicious tang to salads and sauces and partner perfectly with fish and white meat.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm