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Using only traditional methods and recipes, Charles Butler has made a smaller format of the classic humbug and packed it full of fruity flavour. Perfect as a treat, sharing with friends, or as a gift. -
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These delicious fruit pastilles use only the finest of fruit juices in this traditional jelly confection. They are so full of flavour they will make your tongue sing! -
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With their warming flavour and silky sheen, these delicious little marbles are perfect for popping in your mouth for a quick blast of aniseed or sharing with friends. A classic candy treat for aniseed lovers everywhere! -
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Captured at source and fortified with gas from the spring, Perrier is a natural mineral water that sparkles like no other. The ultimate refreshment to quench all thirsts, the strength of Perrier's bubbles has conquered the world! -
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With their striking shape, size and vibrant colour, these sweet cured peppers make a fantastic antipasti or ingredient to many different foods. Heat rating: 2 (Oooh, a bit warming… oh yes there it is, but then arghhh, it’s OK) -
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Naturally sweet organically-grown grappolato tomatoes, roasted and preserved traditionally in extra virgin olive oil by a family production in Puglia. These tomatoes are ripened under the Mediterranean sun and lightly roasted, which concentrates their sugars and softens the skins. They are an irresistible antipasto on bruschetta and add an intense burst of tomato flavour to pastas, soups and rice dishes. -
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Superior quality grilled red peppers prepared by a family producer in Puglia and so lightly cooked that you can still relish their natural texture. Fresh, sweet red bell peppers are roasted over volcanic rock, then skinned by hand and preserved in extra virgin olive oil. They are a deliciously sweet and juicy addition to salads and sandwiches, or can be enjoyed as an antipasto snack on bruschetta. -
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Torre de Nunez is a traditional family business with many years experience in making chorizo. Chorizo, ideal in size for tapas, made with a selection of Duroc breed lean pork and streaky bacon, seasoned with salt, paprika and garlic, stuffed into natural casing. It is then subjected to the appropriate ageing process which is characterised by its red colour and delicious smell and flavour. -
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Large & juicy Greek Halkidiki olives from Northern Greece with a subtle fruity flavour & a meaty bite. Perfect for salads, as a topping on pizza or just eat on their own!
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm