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A naturally leavened chestnut variation of the celebratory Italian Christmas Panettone, baked in small batches by an artisan family bakery that embraces natural, traditional methods and avoids any industrial baking agents or emulsifiers. The large, luxuriously soft candied marrons give a warm, delicious chestnut fragrance and taste to the dough, which is baked into a moist yet light and fluffy cake. Beautifully packaged in soft gold and red colours and bound in a ribbon, Seggiano artisan Chestnut Panettone makes for a special Christmas gift for family and friends. -
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A deliciously light, fluffy and aromatic authentic panettone, handmade in small batches by a family bakery. Celebrate this Christmas with Seggiano's artisan Italian Christmas panettone, naturally leavened with a 40 year old mother yeast and proved and baked over 36 hours. It's sweetened with local acacia honey and flavoured with natural citrus, real vanilla and candied fruit peels, and made entirely without industrial additives, baking agents or preservatives. Top quality panettone makes the perfect family gift. Enjoy it with friends and family; with wine, spumante or a good cuppa. -
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A delightfully simple Calabrian treat made with sweet candied clementines and rich dark chocolate. Whole clementines are candied using a traditional slow method to preserve the fruit flavour, and then halved and dipped in dark chocolate. Sweet citrus with a hint of bitter zest pairs magically with luscious dark chocolate. Indulge in these little traditional dolcetti after a meal, with good coffee or tea. -
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A delightfully simple Calabrian treat made with dottato figs, amarena cherries and rich dark chocolate. The natural dried fig caramel sweetness, tart amarena cherries and luscious dark chocolate create a harmonious blend of flavours for you to indulge in. Enjoy these little traditional dolcetti after a meal, with good coffee or tea. -
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A chocolatey twist on a traditional sweet, rich and spiced Christmas speciality dessert that originates from Siena, Tuscany. This festive treat is made with candied citrus peels, rich spices and toasted almonds, and then dusted with dark cocoa powder for an irresistible rich chocolate flavour. Enjoy a slice with good coffee or add it to the festive tea table. -
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A sweet, rich and spiced traditional Christmas dessert dolce, originally made by the apothecaries of Siena, Tuscany. This festive treat is made with candied citrus peels, rich spices and toasted almonds. Enjoy a slice with ice cream dessert, soft cheeses, with good coffee or for a festive afternoon tea. -
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A naturally sweet, healthy and wholesome snack and a favourite on-the-go picnic for young children. Seggiano premium peeled chestnuts are ready to use in desserts, soups, cakes, roasts and stuffings, or can be enjoyed just as they are. Naturally high in fibre and a source of potassium. -
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This Kew Choice Hamper features a selection of products from the landmark collaboration between Kew Gardens and Odysea. Perfect as a Christmas gift this hamper includes: Included in this hamper: –  Kew Limited Edition Greek Extra Virgin Olive Oil –  Kew Apple Balsamic Vinegar –  Kew Greek Oak Tree Raw Honey –  Kew Alexandria Style Olives Suitable for vegetarians. Please see individual products for nutritional information -
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This limited edition Greek Extra Virgin Olive Oil is harvested just before the olives ripen and while they are still young and very green — between 25th October and 11th November to be exact. This early harvest locks in a high polyphenol content, which contributes to the oil’s unique, peppery taste. Perfect drizzled over fresh tomatoes, grilled vegetables or salads, and you can even take a daily dose of 1.5tbsp to regularly benefit from its antioxidant and anti-inflammatory properties. Contains a minimum of 250mg Polyphenol per kilo of olive oil. -
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The juice from Red and Golden Delicious apples is matured in oak barrels for four to five years to create a sweet and fruity vinegar. Produced in the Lombardy region of Italy, this Apple Vinegar is Ideal for a light salad dressing, to caramelise grilled meats, or even enjoy a teaspoon in hot water for its probiotic effects -
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A rich and characterful polyfloral honey with a slightly resinous aroma and fresh citrus notes. Made in small batches, the honey is cold-extracted, unfiltered, unpasteurised and unprocessed, ensuring its nutritional properties are preserved. Drizzle on top of porridge and enjoy with thick Greek yoghurt and chopped nuts if you can resist eating it straight from the jar with the spoon. -
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With heady aromas of delicate orange blossom, this is an intensely sweet honey with delicate citrus & floral notes. Orange blossom honey is harvested in May from hives placed in orchards in Argolida, close to ancient Mycenae. The fertile land of Argolida boasts vast citrus groves and accounts for a high percentage of the total Greek production of oranges.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm