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A sweet, rich and spiced traditional Christmas dessert dolce, originally made by the apothecaries of Siena, Tuscany. This festive treat is made with candied citrus peels, rich spices and toasted almonds. Enjoy a slice with ice cream dessert, soft cheeses, with good coffee or for a festive afternoon tea. This 100g version is a perfect stocking filler gift for foodies. -
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Out of stock
These sweet and creamy organic vanilla pods with their floral flavour, are imported from Hill and Vale's partner farmer co-operative in the Diana region of north eastern Madagascar. Hill and Vale have set up their own supply chains with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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With its spicy, citrus and fruity flavour, this whole black pepper is imported from Hill and Vale's partner farmer co-operative in Kerala, India. Hill and Vale have set up their own supply chains with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
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One of Spain's greatest flavours, this delicious smoked paprika sourced from the Murcia region of Spain has a sweet, smoky and fruit flavour. Hill and Vale have their own supply chains in place with farmers so they can guarantee fair pay & full traceability, as well as a consistently great tasting product. -
- GLUTEN FREE
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A traditional southern Italian treat, combining sweet local figs, fruits and chocolate in a delicious chocolate figgy pudding, shaped like a salame. Made by a small traditional pasticceria in Cosenza, Calabria, this irresistible natural fig dessert salame can be sliced and served as a sweet treat with after dinner coffee and makes the perfect stocking filler gift. -
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A delightfully simple Calabrian dolce made with rum-soaked, soft dottato figs and rich dark chocolate. Rum-infused sweet figs are stuffed with an almond and then dipped in luscious dark chocolate for a delightful flavour combination. Indulge in these little traditional dolcetti after a meal, with good coffee or tea. -
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A chocolatey twist on a traditional sweet, rich and spiced Christmas speciality dessert that originates from Siena, Tuscany. This festive treat is made with candied citrus peels, rich spices and toasted almonds, and then dusted with dark cocoa powder for an irresistible rich chocolate flavour. Enjoy a slice with good coffee or add it to the festive tea table. This 100g size is the perfect stocking filler for foodies. -
- VEGETARIAN
- VAT
A sweet, rich and spiced traditional Christmas dessert dolce, originally made by the apothecaries of Siena, Tuscany. This festive treat is made with candied citrus peels, rich spices and toasted almonds. Enjoy a slice with ice cream dessert, soft cheeses, with good coffee or for a festive afternoon tea. This 100g version is a perfect stocking filler gift for foodies. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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Hand made in small batches and cooked in copper bowls to ensure the fruit remains firm and whole, this Wild Fig Compote is inspired by the Greek custom of spoon sweets. Made when fresh fruit is in abundance and preserved for the colder months, guests are traditionally offered a spoon of compote with a cup of coffee in a true gesture of hospitality and connection through food. The firm texture of these wild figs makes it the perfect accompaniment to thick Greek yoghurt or ice cream, but it’s also delicious served with cheese. -
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Hand made in small batches when Morello cherries are in season. Unlike many jams & conserves, the cherries are preserved whole in a sweet, thick syrup and retain their firm texture. These Kew compotes are inspired by the Greek custom of spoon sweets. Made when fresh fruit is in abundance and preserved for the colder months, guests are traditionally offered a spoon of compote next to a cup of Greek coffee and a glass of water, in a true gesture of hospitality and connection through food. Try a dollop of decadently sweet Morello Cherry Compote with thick Greek yoghurt and ice cream, serve with pancakes or add it to your favourite cheesecake recipe. -
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A selection box from South Devon Chilli Farm containing 6 of their delicious chilli chocolate bars which make for the perfect gift. Selection box includes - Original, Orange, Honeycomb, Fruit & Spice, Sea Salt and Cocoa Nibs.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm