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LittlePod’s natural Indonesian vanilla pods are bold and earthy, containing dark smoky vanilla notes and come from LittlePod’s collaborative orchard in Bali, where their farmers use a pioneering system of polyculture. This vanilla type is best used in rich desserts, chocolates and caramels. The smokiness pairs well with savoury dishes like curries, brown butter, barbecue or cream sauces. -
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A delicious variation of the traditional sweet and spiced Christmas dessert dolce from Siena, Tuscany. The natural caramel flavours of sweet figs combine deliciously with the creamy taste of Italian walnuts in this unusual panforte. Enjoy a slice with soft cheeses, to accompany ice cream dessert, with good coffee or for a festive afternoon tea. This artisan Italian treat makes a lovely gift or Christmas stocking filler for foodies. -
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Hand made in small batches and cooked in copper bowls to ensure the fruit remains firm and whole, this Wild Fig Compote is inspired by the Greek custom of spoon sweets. Made when fresh fruit is in abundance and preserved for the colder months, guests are traditionally offered a spoon of compote with a cup of coffee in a true gesture of hospitality and connection through food. The firm texture of these wild figs makes it the perfect accompaniment to thick Greek yoghurt or ice cream, but it’s also delicious served with cheese. -
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Pomegranate juice is aged for one year to create a distinctive ruby red vinegar, which can be used much like red wine or sherry vinegar. It’s fragrant aroma and balanced sweet – tart flavour make it perfect for summer cooking, in dressings and glazes. Produced in the Lombardy region of Italy and matured for 12 months. -
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Inés Rosales Tortas are a traditional product of Seville and have been a snack throughout Spain for more than 100 years. The dreamy scent and exquisite flavour of the Seville Orange will sweep you up into the magic of the South of Spain in the springtime. Light hints of citrus for a very original taste. Want to know a secret? Pair the orange torta with a nice cheese. Each gift box contains 4 tortas. -
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Inés Rosales Tortas are a traditional product of Seville and have been a snack throughout Spain for more than 100 years. These cinnamon tortas are a fusion of Andalusian gastronomy. Your senses will be delighted by the natural cinnamon's aroma and the subtle touch of spice that it brings. A perfect combination to enjoy any hour of the day, by itself or with your favourite dessert. Each gift box contains 4 tortas. -
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A selection box from South Devon Chilli Farm containing 6 of their delicious chilli chocolate bars which make for the perfect gift. Selection box includes - Original, Orange, Honeycomb, Fruit & Spice, Sea Salt and Cocoa Nibs.
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Sale!
Ideal for roasting vegetables. A natural product with no additives and produced from free range geese in Cambridgeshire. "Ridiculously scrumptious" -
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With their rich fruity flavour, meaty texture and distinctive almond shape it is easy to see why the Kalamata is considered the “queen” of all Greek olives. As the name implies, these olives are selected for their size among the Kalamata olive crops available each season to offer a fuller & bigger bite. These Kalamata olives are plump and meaty and were granted a golden star accolade at Great Taste Awards 2020, judges commented on the Big Kalamata, “The flavour of the olives has its trademark bitterness but also an excellent balancing sweetness. The brine gives these a salty tartness as well, making these mild olives very moreish and easy to eat.” -
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Tuscan cantuccini biscuits with a difference - these are handmade in small batches with candied orange peel and pieces of dark chocolate. This unique recipe delivers delicious chocolate and orange flavours with each bite. Each biscotto is handmade in Tuscany with organic butter and eggs. Perfect for enjoying with your morning coffee or as a mid-afternoon pick-me-up with tea. -
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A spicy hot olive oil with a warming chilli flavour from southern Italy. Fresh, organically grown local Puglia chillies are immersed in organic cold pressed extra virgin olive oil to infuse the aroma and flavour of the chillies. This bright and fragrant chilli oil will bring a flavourful kick to pastas, sauces, stir fries or any dish that wants little bit of heat. -
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The ultimate summer cooler, this delicious cloudy lemonade is made locally here in Devon on the Heron Valley farm and contains only juicy lemons, sugar and bubbly Devon water. Refreshing, balanced and lightly bubbly, it's the perfect complement to a hot summer's day.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm