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Desiccated blended with the finest sugar syrup results in this delicious Coconut Ice of the highest standard. -
Using a recipe of such flavoursome glory, the staff at Charles Butler have crafted this buttery, vanilla, crumbly fudge of magnificence! -
The best ginger coated in luxurious chocolate will make you turn your head and want a taste of this finest of comestibles! -
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With their warming flavour and silky sheen, these delicious little marbles are perfect for popping in your mouth for a quick blast of aniseed or sharing with friends. A classic candy treat for aniseed lovers everywhere! -
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These delicious fruit pastilles use only the finest of fruit juices in this traditional jelly confection. They are so full of flavour they will make your tongue sing! -
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Using only traditional methods and recipes, Charles Butler has made a smaller format of the classic humbug and packed it full of fruity flavour. Perfect as a treat, sharing with friends, or as a gift. -
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To guarantee consistent flavour and quality this Olive Pomace Oil is produced using modern methods and technologies. Not to be confused with Olive Oil, Olive Pomace Oil is a blend of refined Olive Pomace Oil and Virgin Oils that are fit for consumption. This oil blend has a higher smoke point than pure olive oil making it ideal for all kinds of cooking. The mild flavour allows added ingredients to take centre stage so its versatility makes it perfect for use in many recipes. A cost effective, basic ingredient that is ideal for any kitchen. -
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Seggiano Classic super thin, crispy flatbreads are a delicious and light antipasto snack for serving with cheeses, soups, dips and vegetables. These artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. Perfect for antipasto snacking and essential for any cheese board. -
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Seggiano thin, crispy rosemary flatbreads are a delicious and light antipasto snack for serving with cheese, soups, dips and vegetables. These artisan Italian Lingue are crackers as nature intended. The dough contains the simplest authentic ingredients, rolled out by hand, then baked to a crispy, golden flatbread. These light, crunchy crackers are perfect for antipasto snacking and essential for any cheese board. -
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Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. These Seggiano Basil Grissini are baked with an incredible 20% of the fresh basil & extra virgin olive oil blend, mixed into the grissini dough. In alignment with diverse dietary choices, this Basil Grissini is both vegan and a source of dietary fibre. We invite you to savour its unique flavours, joining us on a journey of taste and tradition with every bite. -
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Grissini breadsticks are a perfectly crunchy, classic appetiser from Piemonte, Italy. Seggiano Classic grissini are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. A classic recipe, using locally milled flour and maize, as well as quality Italian extra virgin olive oil. -
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Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano crunchy onion breadsticks are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. A classic recipe using locally milled flour, quality Italian extra virgin olive oil, and delicious Tropea onions.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm