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A truly enchanting fusion of raw acacia honey and precious rose oil from bio certified roses. Each jar contains the essence of 84 petals. This limited edition honey is crafted for those special occasions when words are not enough to express your love! The jar comes complete with a lovely bow and is ready for gifting. Drizzle Love Honey in tea, on cakes, pancakes or fruit and berries to elevate them and transform ordinary moments into extraordinary memories. -
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A typical southern Italian delicacy, this deliciously soft baked fig ball is rich with liquorice and caramel flavours. Juicy Dottato figs from Calabria are slowly baked to preserve them in a natural, traditional way. Fresh figs are picked from the tree when they are well matured, then dried. Later, after slowly baking them in their own juices, they are hand-shaped into balls and wrapped in fig leaves. The slow baking process brings out the rich, caramel flavours. Slice this delicious fig ball and serve pieces with ice cream, soft pecorino cheese, fresh ricotta or a wedge of provolone piccante. -
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Grissini breadsticks are a perfectly crispy, classic appetiser from Piemonte, Italy. Seggiano black rice crunchy breadsticks are handmade by a family bakery, which has specialised in making artisan grissini since 1945. The dough is made using simple, authentic ingredients, hand rolled into their long, characteristic shape and then fast baked. An innovative recipe, using locally milled flour uniquely combined with Italian black rice flour and quality Italian extra virgin olive oil. -
- Available to Order
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A boon for professional chefs and aspiring foodies alike, these practical, ever-fresh ready to use herbs elevate easy home cooking to another level. Seggiano herbs are biodynamically grown on a single estate family farm in southern Italy and harvested when each is at its most potent, so even a smidgen is packed full of flavour. The De Bartolomeis farm, located a little inland from the Almalfi Coast in La Campagna, use a quality organic extra virgin olive oil in the curing process and naturally remove some of the moisture with Sicilian rock salt, which helps the herbs continue to taste fresh for months in the fridge after opening - they remain moist so a single jar will go a long way, adding vibrant aromas to countless dishes. -
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A boon for professional chefs and aspiring foodies alike, these practical, ever-fresh ready to use herbs elevate easy home cooking to another level. Seggiano herbs are biodynamically grown on a single estate family farm in southern Italy and harvested when each is at its most potent, so even a smidgen is packed full of flavour. The De Bartolomeis farm, located a little inland from the Almalfi Coast in La Campagna, use a quality organic extra virgin olive oil in the curing process and naturally remove some of the moisture with Sicilian rock salt, which helps the herbs continue to taste fresh for months in the fridge after opening - they remain moist so a single jar will go a long way, adding vibrant aromas to countless dishes. -
- ORGANIC
- VEGAN
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This classic Sicilian sugo is made with lots of aubergine, to absorb all the delicious flavours of sweet Italian-grown tomatoes, herbs and extra virgin olive oil. Seggiano found that using a really good Sicilian extra virgin oil made all the flavours sweeter and richer. Simply a traditional Italian recipe made the traditional way, with excellent ingredients. Seggiano brings the warm and authentic flavours of Italy right to your kitchen. -
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An innovative and unique variation of a classic Italian pesto recipe, made with black cabbage or Tuscan Kale. This delicious kale pesto blends together the deep and earthy, leafy green flavours of this hearty winter vegetable with rich extra virgin olive oil and cashew nuts for a creamy texture. It doesn't contain cheese and can be enjoyed by vegans and non-vegans alike, as a delicious dip and with rice, or pasta. -
- GLUTEN FREE
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Prepare your taste buds for an exhilarating journey through the bold flavours of this signature Smoky Barbecue Sauce from Westcountry Spice. Crafted with care and expertise, this mouth-watering condiment is a harmonious blend of rich, savoury, and smoky elements that elevate any dish to a whole new level of culinary delight. At first glance, the sauce captivates with its deep, inviting hue. Upon uncapping the bottle, a delightful aroma of caramelised onions and spices dances in the air. Suitable for vegetarians and vegans, also gluten free. -
- GLUTEN FREE
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- VEGAN
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Organic Ketjap Manis sweet soy sauce. This versatile, richly flavoured sweet soy style sauce is great to have on the table or for use as an ingredient for authentic Indonesian cooking. Suitable for vegetarians and vegans, and also gluten free. -
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Koota juice is 100% pure mangosteen juice which is so tasty, bursting with flavour and with a uniquely refreshing quality. It is also has extensive health benefits as it is packed full with antioxidants and xanthones. -
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Mr Filbert's Crunchy Corn Kernels are gently fried and tumbled in a spicy barbecue sauce to create a gluten free, deliciously high fibre snack. -
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The coarse, thin sheets are artfully drawn to ensure the ideal consistency. Use with popular options like Bolognese sauce, bechamel, salami slices, boiled eggs, meatballs, and mozzarella.This durum wheat lasagne does not contain eggs, making it suitable for any palate. Allergens: The following allergens are present in this product
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm