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Sale!Hand-made with masses of real elderberry, blackcurrant and orange juices, blended with real spices for a rich taste, this drink is delicious served warm. -
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These Heron Valley mulling spices will make a great addition to cider, wine and apple juice to produce a spiced taste that is festive, but can also be enjoyed through all seasons. The aroma produced by the spice is such that it puts any scented candle to shame, perfuming the whole house within minutes of using, with a warm and inviting scent. Each box contains 2 spice bags. -
- GLUTEN FREE
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Tomato based sauce with roasted and ground spices. Perfect with dark meat like beef, goat, venison and duck. Just hot enough to tickle your taste buds. It's a mother Indian Kadai Sauce and it is used as a base for Indian jalfrezi, Rogan Josh, Pasanda and Masala sauce. Also perfect for slow cooker dishes. -
- GLUTEN FREE
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Out of stockAuthentic award-winning Indian Korma sauce made with braised onion, cashew nuts and coconut sauce with aromatic spices. This versatile sauce is perfect with chicken, turkey, beef, lamb, sea food, root vegetables and lentils. -
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This chocolate bar is made from cocoa beans grown on the slopes of the Rwenzori mountains in Uganda and soaked in a blend of rums fermented, distilled and spiced in Exeter by Two Drifters Distillery. The result is a boozy, fruity and mildly spiced dark chocolate which showcases the cacao and the rum equally.
Taste of the West GOLD award winner, 2023!