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Sale!Mango with green pepper creates a sweet and sour pairing made from fruit and vegetables adapted to the Mediterranean style. A very original blend of flavours for oily fish recipes like grilled anglerfish with vegetables or filet of hake in batter with baked potatoes. -
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Sale!Duck fat is an excellent cooking medium with a rich, silky texture and a very fine, savoury flavour and is perfect for creating deliciously crisp roast potatoes. -
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Sale!Bursting with robust spices like cumin, coriander, and fiery chilli. This Madras curry paste infuses dishes with a bold and aromatic flavour profile, elevating each bite into an exotic and spicy delight! -
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Experience the rich and creamy indulgence of Madhuban Tikka Masala Curry Sauce, inspired by one of the UK’s favourite curries. Crafted to perfection with a blend of ripe tomatoes, cream, and a carefully balanced mix of aromatic spices, this sauce delivers the unmistakable taste of an authentic Indian restaurant dish, right in the comfort of your home. Whether paired with tender chicken, succulent prawns, or hearty paneer, this sauce creates a velvety, mildly spiced curry that the whole family will love. With its smooth texture and subtle warmth, it’s the ideal choice for those who enjoy bold yet approachable flavours. Just simmer with your choice of ingredients and serve with fluffy basmati rice or warm naan bread for an effortless, restaurant-quality meal. -
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Fresh, fragrant, and bursting with flavour, Madhuban Thai Green Curry Sauce is the perfect way to bring authentic Thai cuisine into your home kitchen. Crafted with a blend of green chillies, lemongrass, coconut milk, galangal, and kaffir lime leaves, this sauce delivers a beautifully balanced combination of heat, creaminess, and citrusy freshness. Whether you’re cooking up a prawn curry, a chicken dish, or a hearty vegetable medley, this sauce infuses every bite with the delicate yet powerful flavours of traditional Thai cooking. Simply heat and pour over your chosen ingredients, letting the rich coconut and aromatic spices work their magic. Serve with steamed jasmine rice for a restaurant-quality meal in minutes.