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Boquerones are a tapas delicacy, caught off the Galician coast using time honoured techniques. After filleting they are marinated in salt and wine vinegar and then packed in sunflower oil and olive oil. They are usually enjoyed with crusty bread or simply on their own as part of a tapas spread. Arroyabe boquerones are of the finest quality and add grace to any rustic table! -
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Out of stockUnleash the essence of Mexico with this hot and aromatic Mexican curry paste. An irresistible blend that ignites authentic Mexican style flavours in every dish, ensuring a culinary adventure like no other.