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These are delicious! Very big beans that have been cooked and prepared in tomato, red pepper and herbs. They make a tasty and attractive addition to meze or salads or are great on their own. -
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This new orange-flavoured chilli drinking chocolate is a classic combination of orange and dark chocolate, with the added warmth of homegrown Devon chillies. This cosy & satisfying aromatic recipe is sure to delight any drinker, especially when topped with whipped cream and marshmallows, or even a few choccy flakes from the jar itself… -
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Mr Filbert's spicy chilli rice crackers are seasoned with lavishly warm chillies and a good pinch of spice to create the perfect crunchy savoury snack. -
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Mr Filbert's spicy chilli rice crackers are seasoned with lavishly warm chillies and a good pinch of spice to create the perfect crunchy savoury snack. -
- GLUTEN FREE
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Mr Filbert's Roasted Nuts with Plump Fruits forms part of the delectable 2023 Christmas range. This gourmet snack is perfect as a healthy offering for festive parties and family gatherings and is Gluten free and dairy free. -
- GLUTEN FREE
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Mr Filbert's Chocolate Orange Nut Mix combines rich chocolate and zesty orange flavoured nuts, fudgy brownie pieces and dark chocolate coated peanuts for a delectable snack. Part of the 2023 Christmas range so perfect as a healthy offering for festive parties and family gatherings. Gluten free. -
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Marinated with Chilli and Black Pepper before packing, these olives are free from added oil, which means you can enjoy them straight from the pack. Gluten free and suitable for vegans. -
- GLUTEN FREE
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A perfectly seasoned blend for a delicious, tangy and nostalgic flavour, these crisps are hand cooked, thick cut and cooked to be perfectly golden and crunchy, tying to Burts’ coastal heritage and the rugged coastlines of Devon. -
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These golden green square crackers have a lovely crisp texture with an aroma of the sea with a delicious Umami seaweed and salty flavour. -
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- GLUTEN FREE
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A fiery blend of root ginger, natural fruit juices, and extracts of cinnamon, cloves and nutmeg. Filled with festive warmth and good cheer, this spicy, non-alcoholic punch is the perfect winter warmer with a slug of whiskey. -
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Bold and savoury, these sun-soaked tomatoes add depth to the simplest dish. Try stuffing Portobello mushrooms with sun dried tomato bits, parsley, feta and ricotta, or mix with cheese and encase in golden puff pastry. Alternatively, use as a topping on your favourite pizza. -
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These tiny and vibrant yellow Lily Peppers® are cured in a sweet, fresh and tangy brine to give a piquant pearl of yellow pepper. Eat as a snack, antipasti or as a tapas ingredient. Add to any grain, rice or pasta dish or jazz up your pizza with a mix of both yellow and red Lily Peppers®. Heat rating: 1 (very mild, doubt you’ll notice)
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm