-
- VEGAN
- VAT
Delicious at breakfast time, Heron Valley Pear & Apple Juice offers a perfect blend of local fruits, grown on the orchards surrounding their South Devon farm. Pressed from over 2 kg’s of perfectly ripe English apples and pears, this award-winning Pear and Apple juice is naturally sweet and delicious, perfect for breakfast and great as a cocktail mixer. Pure and unsweetened, packed with vitamins and nutrient, you'll always want a bottle of this sweet pear and apple juice in the fridge. Suitable for vegans and coeliacs. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
- VAT
Sale!A zesty, refreshing blend of freshly squeezed lemons, sugar and delicately bubbling carbonated Belvoir spring water. Contains no added preservatives. A 100% natural and 100% good lemonade that will leave you refreshed on a hot day. -
- VEGETARIAN
- VAT
Sale!Crisp and crunchy wheat wafers to make your tastebuds sing. These ultrathin, light, hexagonal wafers are made with stone-ground flour, grown and milled in England. A thin crisp, carrier for pates, savoury spreads or cheese. -
- VEGETARIAN
- VAT
Sale!Dark and crisp wafers made with stone-ground flour, grown and milled in England. Hand baked using the finest quality ingredients. Miller’s Damsel Charcoal Wafers are the fresh and crusty treats you need with your evening tea. -
- VEGETARIAN
- VAT
Sale!Stone-ground flour, butter and buttermilk converge to bring you these dreamy, creamy wafers. With just the right amount of tang and delectable richness, Miller’s Damsel Buttermilk Wafer is the nirvana for all wafer lovers. -
- VAT
Delicious, giant organic green olives with a delicate taste and a firm, meaty texture. Seggiano's family producer handpicks these gorgeous table olives to keep them in perfect condition. Bella di Cerignola make the perfect, classy appetizer. From the Cerignola region of Puglia in Southern Italy, this olive variety is justly called ‘Bella’ (or beautiful) for its gorgeous proportion, firm texture and flavour. -
- VAT
Out of stockCaper berries are less intense than capers, plump and juicy, they are great for adding a zesty zing to salads, or ideal served with cocktails and cheese or charcuterie platters.