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These cherry tomatoes are ripened under the Mediterranean sun and lightly roasted, which concentrates their natural sugars and softens the skins. They are an irresistible antipasto on bruschetta and add an intense burst of tomato flavour to pastas, soups and rice dishes. -
- GLUTEN FREE
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Strong, hearty, and the meatiest crunch to be found in the Southwest. Burts take prime beef from The Eversfield Organic Farm in Okehampton, Devon and give it volume by adding a kick of mustard. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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As exotic as it gets without leavin’ the county. These Ridges bring the flavour with chillies from the South Devon Chilli Farm, Kingsbridge Devon to good use! -
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Granoro Potato Gnocchi is soft, rich and easy to cook. Gnocchi are made of potatoes which go well with any kind of sauce. They are also super tasty and super speedy - perfect for when you are in a rush! -
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Soothing, malty and refreshing CO2 decaffeinated black tea. This decaffeinated tea has had the caffeine removed naturally using CO2, making it perfect to enjoy any time of the day! -
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This is a 60% dark milk chocolate made with EL Salvador cacao and Exmoor Tea’s Earl Grey, finished off with a sprinkling of blue cornflowers.
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Premium quality pitted green Hojiblanca olives known for the quality of oil it produces sterilised in brine. Ideal for use on pizzas, in salads or to incorporate into pasta dishes. -
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Premium quality pitted black Hojiblanca olives known for the quality of oil it produces sterilised in brine. Ideal for use on pizzas, in salads or to incorporate into pasta dishes. -
- GLUTEN FREE
- ORGANIC
- VEGAN
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This Organic Brown Rice Vinegar starts out as unrefined Sake (rice wine), before it is gently filtered and aged to become a vinegar with a deep and rich flavour. Brown Rice Vinegar contains an abundance of amino acids and is thought to aid digestion. Not to mention it’s scrumptious! Fantastic choice for salad dressings, marinades and stir-fries. Suitable for vegetarians and vegans, and also gluten free. -
- GLUTEN FREE
- ORGANIC
- VEGAN
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Out of stock
The crown jewel of the culinary world, this liquid gold is the epitome of sophistication and flavour finesse. Crafted with care and aged to perfection. Each drop is a harmony of flavours. Whether you are drizzling it over a caprese salad, marinating a succulent steak, or a creating a decadent reduction sauce, our premium balsamic vinegar transforms every dish into a gourmet masterpiece. Suitable for vegetarians and vegans, and also gluten free. -
- GLUTEN FREE
- ORGANIC
- VEGAN
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The fancy, age-defying elixir! This dark, sweet potion is the secret sauce behind gourmet salads, dazzling drizzles and culinary wizardry. Its rich, sweet-tangy harmony of flavours will have your taste buds doing a happy dance. Whether you are a salad enthusiast or a sauce sorcerer, balsamic vinegar is your ticket to flavour paradise. Suitable for vegetarians and vegans, and also gluten free. -
- GLUTEN FREE
- ORGANIC
- VEGAN
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Red wine is fermented and strained to become a punchy and vibrant vinegar perfect for dressings, marinades and reductions. Red wine vinegar lends its rich and fruity flavour to hearty foods such as beef, pork and root vegetables. Suitable for vegetarians and vegans, and also gluten free.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm