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- GLUTEN FREE
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Where flavour meets the flame. These limited edition Spicy BBQ crisps from Burts have a warm spicy barbecue flavour with a hint of honey. Perfect for BBQ season! -
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- VEGETARIAN
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Nestled in the heart of Lazio, at the foot of the Abruzzo, Lazio and Molise National Park, lies Pastificio Zaffiri – home to Mastri Pastai Bettini pasta. Here, a time-honoured pasta-making tradition has been perfected over more than a century. Crafted from Lazio-grown durum wheat, blended with pure spring water, and shaped using traditional bronze dies, Bettini pasta is slowly dried at low temperatures to preserve its exceptional flavour and texture. The result is a pasta of exceptional quality and character with distinctive taste and texture. -
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Peppadew are the brand leader and deservedly so. These sweet and crunchy red peppers are small and have a medium heat. Sold in tins with water, sugar, salt and spirit vinegar. d/w 1.2kg -
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When life gives you lemons, make salt. Cornish Sea Salt Company has packed the Mediterranean into one of their most accessible flavoured salts for a concentrated burst of sun-drenched seasoning. Not only do they add fresh lemon peel and lemon oil to the Lemon and Thyme Sea Salt, but also a hint of garlic, onion and parsley, giving a truly authentic flavour experience of one of the most popular diets in the world. -
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- VEGETARIAN
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Nestled in the heart of Lazio, at the foot of the Abruzzo, Lazio and Molise National Park, lies Pastificio Zaffiri – home to Mastri Pastai Bettini pasta. Here, a time-honoured pasta-making tradition has been perfected over more than a century. Crafted from Lazio-grown durum wheat, blended with pure spring water, and shaped using traditional bronze dies, Bettini pasta is slowly dried at low temperatures to preserve its exceptional flavour and texture. The result is a pasta of exceptional quality and character with distinctive taste and texture. -
- VEGAN
- VEGETARIAN
- VAT
Nestled in the heart of Lazio, at the foot of the Abruzzo, Lazio and Molise National Park, lies Pastificio Zaffiri – home to Mastri Pastai Bettini pasta. Here, a time-honoured pasta-making tradition has been perfected over more than a century. Crafted from Lazio-grown durum wheat, blended with pure spring water, and shaped using traditional bronze dies, Bettini pasta is slowly dried at low temperatures to preserve its exceptional flavour and texture. The result is a pasta of exceptional quality and character with distinctive taste and texture. -
- Available to Order
- VAT
Sale!
A deliciously fragrant, moist Limoncello Christmas Panettone, with inviting buttery and lemon aromas, a soft texture and a generous amount of creamy limoncello lemon marmalade filling. This real, artisan panettone cake is naturally leavened with the baker's 40 year old mother yeast and baked in small batches. A special treat to share with friends and a unique gift for neighbours and family. -
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Stelline means "little stars" in Italian and you can make soup with it. The star-shaped pasta not only adds a lovely visual effect but makes the soup hearty and filling. The soup incorporates lots vegetables, such as carrots, celery, onion and son on which pack the soup full of flavor.
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Classic spaghetti, the basis for any bolognese or saucy dish. Excellent as 'aglio e olio' - with just extra virgin olive oil, garlic, coriander and roasted pine nuts. Allergens: The following allergens are present in this product -
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Granoro's Macaroni is perfect with a thick cheese sauce, add onions or pancetta to kick up the flavour of any home macaroni cheese bake. Allergens: The following allergens are present in this product
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm