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Take two ancient and well-travelled ingredients: sea salt and chilli, carefully blend them up together and you get a briny burst of heat with every pinch. Fresh zingy notes of the sea are shot through with the rounded heat of a luxury chilli mix. With just over 40% sea salt, this version also contains a Santa Cruz chilli blend, Jalapeño pepper, garlic, onion, red pepper and tomato. Guaranteed to set the simplest of dishes alight. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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Bursting with the flavour of freshly pressed blueberries and plump, ripe blackcurrants, creating a rich yet crisp, fruity blend of juices. Can be drizzled over ice cream or served as a cold drink when diluted up to 1:8. -
Full of smooth delicious dark chocolate chips, absolutely perfect for chocolate lovers. -
- ORGANIC
- VEGAN
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A perfect vegan version of the Marinara recipe, with a generous amount of fresh garlic. Made in Sicily the traditional way, with 100% Italian ingredients and sun-sweetened tomatoes, this flavourful Marinara has just the right consistency. Seggiano brings warm and authentic Italian flavours right to your kitchen, with the best quality ingredients and a recipe executed to perfection. -
- VEGAN
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This best selling, amazing vegan raw basil pesto, made from fresh Ligurian basil grown to organic standards and extra virgin olive oil. Being unpasteurised means that the delicate flavour and aroma of fresh basil is preserved, while cashew nuts provide a lush, creamy texture. There is no cheese in this pesto sauce, so everyone can enjoy it. Use on pasta, in soups, dips, for dressing fish, chicken, potatoes, rice or vegetables, or enjoy in sandwiches and wraps. -
- GLUTEN FREE
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Strong, hearty, and the meatiest crunch to be found in the Southwest. Burts take prime beef from The Eversfield Organic Farm in Okehampton, Devon and give it volume by adding a kick of mustard. -
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What can we say - what a damned fine Clotted Cream Flavoured Toffee!! -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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A delicious blend of gooseberries, strawberries and raspberries make a refreshing change, goes beautifully with Westcountry clotted cream. Handmade in small batches for maximum flavour. -
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The subtle sweetness of the honey compliments the warmth of the wholegrain mustard. Handmade in small batches with top quality ingredients to enhance flavour. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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British potato chips seasoned with a pinch of natural Cornish Sea Salt for a truly savoury flavour. Free from Gluten, Artificial Colours, Artificial Flavourings and Hydrogenated Fat. Take a bite and be transported to the great British seaside. -
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Tarka Springs artesian still water, is naturally wild spring water from Devon bottled just fifty metres from source. Deliciously refreshing, it's as wild as the Devonshire land it comes from. -
- GLUTEN FREE
- VEGAN
- VEGETARIAN
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Enriched with traditional Asian flavours, this golden vinaigrette is composed of mango puree, lime and chilli. Its fruity tang and the chilli aftertaste make it an essential ingredient for Chinese-inspired dishes.
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm
GET IN TOUCH
info@grfinefoods.co.uk
01548 559177
Monday to Thursday: 9.30am – 5pm
Friday: 9.30am – 1pm