Ancient Grain Pasta (in cellulose packs)

This range of pasta is produced in Devon from wheats such as einkorn, emmery and QY, which has been bred from ancient strains. It is low in gluten and requires less cooking than modern pasta.

Bucatini 6 x 500g

Bucatini is a wonderful hollow spaghetti that makes a great vehicle for tomato based or the classic cacio e pepe. Made with Einkorn wheat, it can be digested better than most foods.

Pack Size 500g
Pack Price £2.88
Case Size 6 x 500g
Case Price £17.28
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Capellini 6 x 500g

TBC

Pack Size 500g
Pack Price £2.88
Case Size 6 x 500g
Case Price £17.28
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Fettuccine 6 x 250g

Somewhat coarser than modern pasta, the ancient version has less gluten and requires boiling for only 5 minutes. Try it with our pepper and ricotta pesto!

Pack Size 250g
Pack Price £2.52
Case Size 6 x 250g
Case Price £15.12

Allergens: The following allergens are present in this product

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Fusilli 6 x 500g

Made from Einkorn Wheat, this is how our ancient forebears would have eaten fusilli. It is low in gluten and high in fibre, giving you the strength to lift heavy axes!

Pack Size 500g
Pack Price £2.88
Case Size 6 x 500g
Case Price £17.28

Allergens: The following allergens are present in this product

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Reginette 6 x 350g

Made in South Devon from locally grown Einkorn Wheat, these curly pasta shapes are perfect for light sauces. This pasta tastes great with mushrooms and chopped red pepper for a dash of colour.

Pack Size 350g
Pack Price £2.74
Case Size 6 x 350g
Case Price £16.44

Allergens: The following allergens are present in this product

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